The barn Biotin 100 compressed 300µg the biotin is also known with the name vitamin B8 or vitamin H. This vitamin can be synthesized by bacteria in the intestinal flora. Biotin deficiency is rare, although there might be cases caused by excessive consumption of raw egg white, avidin, a compound that destroys this vitamin it contains. This compound is inactivated by cooking the biotin is involved in reactions that allow to obtain energy from carbohydrates, fats and proteins from the diet. It also intervenes in the synthesis of fatty acids, in the metabolism of fatty acids of odd chain, in the synthesis of glucose from amino acids and in the inflammatory response biotin molecule, its sulphur content, has an antioxidant and structural role: collaborates in the lung and liver detoxification and promotes collagen synthesis andTherefore the regeneration of tissues.
How to use: take 1 tablet a day at lunch
format: compressed
composition: biotin 300 µg, vegetable cellulose, and stearic acid
nutritional analysis per 100 g:
· Energy value 395 Kcal (1678Kj)
· Protein 0.6 g
· Carbohydrates were 94.40 g
· Fat 0.2 g
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