Shiitake Ze
the Japanese Shiitake mushroom, is a capable natural food __de rid of alterations caused by a power __inadecuada.

Recommended as fighting cholesterol, acid __urico, depurative, fatty liver, gout, arteriosclerosis (atheroma), __circulatorio, metabolic problems and degenerative diseases.



Ingredients: Pure mycelia of Lentinus hedodes, vitamin C (rose hips and acerola). The culture is done on the system P.M.C. (proliferation Micelle controlled) in the Colombian Amazon, certifying 100% active ingredients.

How to use: take 2 to 6 capsules